Puddings
9 puddings recipes from the Simmer & Salt kitchen.
Most of these take about 1 hr 5 min from start to finish, and the quickest is Eton Mess at 15 min. 5 of the 9 are rated easy, and 4 are vegetarian. Newest additions: Apple Crumble, Apple Dumplings and Bakewell Pudding.
Apple Crumble
Tender, cinnamon-spiced Bramley apples under a golden, buttery oat crumble. The easiest and most comforting British pudding.
Apple Dumplings
Whole apples filled with sugar, raisins and cinnamon, wrapped in pastry and baked until golden.
Bakewell Pudding
The original from Bakewell: puff pastry with a layer of jam under a rich, set almond and egg custard.
Bread and Butter Pudding
Buttery bread layered with sultanas and baked in a vanilla custard until golden and crisp on top. A thrifty British classic.
Clootie Dumpling
A rich, spiced Scottish fruit pudding boiled in a cloth until it forms its famous dark skin.
Eton Mess
Crushed meringue, juicy strawberries and softly whipped cream folded together. The easiest, prettiest British summer pudding.
Sussex Pond Pudding
A steamed suet pudding with a whole lemon, butter and sugar inside that melt into a buttery lemon sauce.
Tall & Crisp Yorkshire Puddings
Sky-high, golden Yorkshires that are crisp outside and soft inside — every Sunday roast needs them.
Apple Crumble Traybake
A buttery shortbread base, cinnamon apples and a crunchy oat crumble — the classic pudding you can eat by hand.