Fish recipes
11 easy fish recipes, from quick weeknight dinners to weekend favourites.
Most of these take about 30 min from start to finish, and the quickest is Herring in Oatmeal at 20 min. 8 of the 11 are rated easy. Newest additions: Cod alla Livornese, Fried Catfish and Fritto Misto.
Cod alla Livornese
Cod fillets simmered in a tomato sauce with olives, capers and garlic. Light, quick and full of flavour.
Fried Catfish
Catfish fillets coated in seasoned cornmeal and fried until crisp. Serve with tartare sauce and coleslaw.
Fritto Misto
A light, crisp mix of fried squid, prawns and white fish, served with lemon and aioli.
Herring in Oatmeal
Fresh herring fillets coated in oatmeal and fried until crisp. A traditional Scottish breakfast.
Mackerel with Gooseberry Sauce
Crisp-skinned mackerel fillets with a sharp, buttery gooseberry sauce that cuts through the rich fish.
Omelette Arnold Bennett
An open omelette filled with smoked haddock and topped with a rich cheese sauce, finished under the grill.
Soused Herrings
Herring fillets baked gently in spiced vinegar, then left to cool. Sharp, fresh and lovely with potato salad.
Steamed Sea Bass with Ginger
Delicate sea bass fillets steamed with ginger, then topped with sizzling oil, soy and spring onions.
Tuna Noodle Casserole
Egg noodles, tuna and peas in a creamy sauce, topped with crispy breadcrumbs. Classic American family food.
Roast Salmon with Herby Couscous & Green Beans
A bright, 25-minute dinner: flaky roast salmon, lemony couscous, green beans and burst cherry tomatoes.
Beer-Battered Fish & Chips
Shatteringly crisp battered fish and fluffy triple-cooked chips — the chip-shop classic made at home.